The festival and brother went to Urumqi office to feel that the mutton hand pilaf was very awesome to come home, and decided to send it himself. Ha ha ~
It's also a special hot pot dish
Fast. Simple
Shara MM's zebra pattern Qi wind, I converted it into 8-inch ~ 4 eggs, for your reference.
The natural wild prawn is rich in nutrition, without any preservatives, and keeps the high calcium, iodine, protein and other nutrients of the wild prawn. It is a good food.
I can't help trying to see the delicious beans made by my predecessors. Although they haven't done it well, they can still eat them. I will try my best in the future. There's no oven at home. It's made of pressure cooker.
Do you have pancakes of Italian style? They will make you feel like the combination of pizza and pancakes. Just sauce. Yes, villagers. Focaccha needs hot food.
My own taste
On a cold day, it will be very satisfying to cook such a pot of vermicelli.
Birthday cake
The edible part of scallop is to open the inner shell muscle and gonad of scallop. The large inner shell muscle is white. It tastes delicious. When the gonads mature in late spring, the gonads of female scallops turn beautiful red, while the gon... ...
I bought tuna in Japanese style. I saw several flavors in Metro. They are original. They are soaked in mountain spring...... You can choose your taste according to your preference. Vegetables can also be put according to their own likes or around.
Fried eggs with garlic sprouts. It's a very simple home dish. You can taste it when you are at home. Garlic sprouts have a protective effect on cardiovascular system. It can prevent thrombosis. It's suitable for middle-aged friends and elders to... ...
The fourth bullet of Southeast Asian flavor.
In Shanghai, spring roll is a necessary dessert for the new year. The most traditional one in Shanghai is also the one filled with cabbage and shredded pork. The other is filled with bean paste. Today, I will upload a sweet spring roll of Dousha... ...
Carassius auratus is delicious and nutritious, but it has many thorns. The fried crucian carp can be fried into crispy thorns. Don't worry about sticking it to your throat. This sweet and sour crucian carp tastes sweet and sour. It's delicious. ... ...